Job Code
JG-AFI-001
Job Status
Open
Job Grade
Supervisor
Location
Udupi
Issue Date
01 June, 2026
Close Date
31 August, 2026
Job Description
Oversee fish meal and fish oil processing lines, ensuring output quality and safety standards are met every batch.
Specific Responsibilities
- Supervise day-to-day operations of fish meal and oil processing lines.
- Ensure compliance with ISO, FSSAI, and internal quality standards.
- Monitor raw material intake and batch output for traceability.
- Train and manage a team of floor-level processing staff.
- Coordinate with QC team to address any quality deviations promptly.
Professional Qualification
B.Sc. or Diploma in Food Technology, Marine Science, or related field.
Experience
3–5 years of experience in a fish processing or food manufacturing environment.
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